FEW 6 Year Old Rye Whiskey TBWC

Smashing stuff from the FEW distillery in Illinois. This rye whisky follows FEW's standard high rye mash bill consisting of 70% Midwestern rye, 20% local corn, and 10% malted barley. Fermented with wine yeast from France’s Loire Valley, the whisky is matured in air-dried oak barrels. You might have noticed the glorious ruby hue of this six-year-old expression, and that's because it was treated to a finish in a Port cask before being bottled up by That Boutique-y Whisky Company to join its USA Series.

Tasting Notes

Nose Generous layers of roasted coffee beans and toasted rye bread drizzled with honey. There's a touch of menthol nestled beneath, with woody spice and chalky grist.

64%