Terre dei Buth is a family-owned winery that mainly produces Prosecco and Pinot Grigio, and is one of the few 100% organic wineries in the Prosecco DOC region. There’s an equal emphasis here on love of the land and love of the product, every stage from sustainable vineyard management to the most modern technology in the winery aimed at preserving the purity of the grape from vine to glass.

As well as vineyards the family grows an array of vegetables all year round, like the grapes all are organically grown, the vegan production of the wines is what inspires the colorful and distinctly unusual labels, with everything from pink lettuce to aubergine adorning the bottles.

While Pinot Grigio is known as a white wine, the skin does indeed have color. This organic Pinot Grigio stands out for its distinctive character, but also for its versatility. It features an intense bouquet of peach and apricot, while it is gentle, harmonic and elegant on the palate, thanks to its charming acidity, and its finish is long and persistent. Its unique blush color is the result of a quick maceration of 10 - 12 hours.

Tasting Notes

Light pink. In its intense bouquet can be clearly identified gentle hints of peach and apricot. On the palate it is fresh, fruity and delicate, with a pleasant acidity and a long aftertaste.

Food Pairings

Light risotto and pasta dishes, but also fresh cheeses.

Pinot Grigio

Italy, Veneto

12.50%