• Raicilla La Venenosa Sierra Occidental
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Raicilla La Venenosa Sierra Occidental

110.000 JD
110.000 JD
Tax included. Shipping calculated at checkout.
Size
Description

This smooth Raicilla is produced by Ruben Peña in the Village of Mascota of Jalisco,  above 1200 Mts above sea level!
Produced with 100 % Maximiliana Agave, this Mezcal from Jalisco presents yet another unique profile.
Above-ground cooking also adds to the distinctive profile this plant offers. Sierra Occidental de Jalisco has a lot of fruit taste notes like papaya and avocado. It has bracing acidity, which makes it a one-of-a-kind cocktail component.

Agave: Maximiliana (Lechuguilla), cultivated agave

Cooking: Adobe oven, black oak wood

Grinding: Mechanical mill

Fermentation: Wooden and plastic vat, wild yeast

Notes: Fruits like papaya and avocado. Good acidity, which makes it a great distillate for cocktails.
ABV

40%
    Raicilla La Venenosa Sierra Occidental

    Refund and Shipping Policies

    Shipping policy

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    Refund policy

    Dara is committed to providing you with the information needed to help you make a selection you will enjoy, but we cannot of course guarantee that you will like the taste of every bottle of wine or spirits you select. 

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    • Faulty wines that have been opened must be returned within 2 days of opening, at which time we will offer you a replacement bottle of the same wine.
    • We do not offer refunds.