Marinacci Barbera D'Alba 2019

Manuel’s a young wine producer who makes his farms and makes his wine as a two man operation from beginning to end. Vintage 2004 was his first release. Manuel makes three wines: Dolcetto d’Alba, Barbera d’Alba and Barbaresco. Refreshingly Manuel immediately adopted the traditional approach to winemaking.

The fruit for Manuel's Barbera d'Alba comes from that heavenly full south shoulder of 17 year vines that look at the Elvio valley towards Mango. Manuel uses only cement & stainless-steel, in order to preserve the wild character of his fruit. 

Tasting Notes

Purple color with ruby ​​reflections, this 2019 vintage, has a nose that is fine, pure, silky, perfectly poised, with prune and mulberry richness. The palate is dry, soft and full with a delicate background of ripe fruit.

Food Pairing

The ultimate food wine, Barbera is easy to pair with almost anything, but try it veal and poultry dishes.

Barbera

Italy, Piedmont