Frangelico Hazelnut Liqueur

The richness of Frangelico is rooted in its origins. Made from the aromatic Tonda Gentile hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir that can be enjoyed in any season and on any evening.

Color: Toasty gold, a result of macerating toasted, crushed Tonda Gentile hazelnuts in a base of a neutral spirit and water. 

Nose: While the aroma of toasted hazelnuts certainly is predominant, look for underlying notes of shaved chocolate and vanilla bean, too.

Palate: Silky on the tongue, with notes of toasted nuts, vanilla bean, cocoa, and subtle citrus 

Finish: Sweet vanilla bean and nuttiness linger on the tongue. 

24%